Thanksgiving Day Buffet | Specials

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Event: 'Thanksgiving Day Buffet'
Date: Thursday, November 22, 2012 - 11:00 am
Duration: 8 Hours

Thanksgiving Day Buffet

Thursday, November 22, 2012
11:00 AM – 7:00 PM

~Fine Imported and Domestic Cheese Display~
With Assorted Crostini, Crackers, & Flatbread

~Montage of Seasonal Melons, Grapes, & Berries~

~Crisp Vegetable Crudité Station~
With Gorgonzola Dipping Sauce

~Selection of Water's Edge Fresh Breads,
Pastries & Muffins~

~Selection of Warm and Chilled Fall Salads and Appetizers~

~Fresh Pastas and Appropriate Sauces~
With Selection of Fillings
Prepared to Order

~Chef's Selection of Fine Roasts~
Carved to Order

~Farm Fresh Omelets with a Variety of Fillings~
Prepared To Order

~Salt Island Bar~
Shrimp Cocktail with Lime Cilantro Sauce and Fresh Lemon Garnish

~Belgium Waffles and French Crepe Bar~
Flambéed with the Cordial of your Choice

~Hot and Cold Breakfast Buffet~
In-house Apple & Maple Smoked Salmon
Eggs Benedict with a Hollandaise Sauce

~Traditional Thanksgiving Buffet with All the Trimmings~

~Pastry Chef's Selection of Assorted Mini Desserts~

~Chilled Breakfast Juices~

~Regular Coffee, Decaf Coffee & Tea Service~

$38.00 Adults
$22.00 Children under Ten
Complimentary Children under Five

Prices subject to Service Charge and Sales Tax
Menu Items Subject to Change
Please Call
Water's Edge Resort & Spa
800-222-5901 or 860-399-5901
For Reservations

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Water's Edge Resort and Spa

1525 Boston Post Road, Westbrook, Connecticut 06498, United States

Resort: home(860) 399-5901, Reservations: work(800) 222-5901, Fax: (860) 399-8644

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